Families and foodies alike are drawn to Blackmoor Estate, where apple picking offers a joyful escape from the bustle of daily life. The orchards are alive with colour and the inviting aroma of ripening apples, beckoning visitors to fill their... baskets and create memories that linger long after the day ends. Beyond the orchard, the magic continues as the freshly picked apples are expertly pressed and fermented to create bottled ciders that are as pure and distinctive as the fruit itself. The estate’s approach to cider making is refreshingly straightforward, focusing on preserving the full, natural character of the apples while crafting drinks that suit every occasion. From the first sip, you can taste the freshness and care that goes into every batch, making Blackmoor Estate’s ciders a staple for anyone who values transparency and flavour. Supporting the estate means backing sustainable farming and a genuine love for local food, making each visit and each bottle a celebration of what makes British produce so special.
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