Shelanous is an award-winning multi-sensory dining destination in Port Melbourne, offering a truly immersive culinary experience that redefines traditional fine dining. Created by chef Rony Parienty, Shelanous combines exceptional food, theatrical... storytelling, creative presentation and interactive moments to deliver a three-hour journey designed to engage all five senses.
Each evening features a carefully curated 10-course degustation menu with expertly paired beverages, where every dish plays a role in the unfolding story. From lighting and music to plating and performance, every detail is thoughtfully choreographed to surprise, entertain and delight guests. The experience is designed to be playful, social and emotionally engaging, encouraging guests to connect, interact and share memorable moments around the table.
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